Numbered Publications: Animal and Food Sciences
ASC-224: Crossbreeding Considerations in Sheep
Debra Aaron | Dec. 16, 2014 (New)
Crossbreeding is the mating of individuals from different breeds. To a certain extent, it is a simple concept, but embarking upon a crossbreeding program, in sheep or any other livestock species, involves long-term decisions. The primary benefits of a crossbreeding program are heterosis and breed complementarity.
PR-684: 2014 Cool-Season Grass Grazing Tolerance Report
Joey Clark, Garry Lacefield, Gene Olson, Tim Phillips, Ray Smith | Dec. 4, 2014 (New)
Cool-season grasses such as tall fescue and orchardgrass are the primary pasture grasses in Kentucky. Other species such as perennial ryegrass, festulolium, and prairie brome can be used in pasture systems. Little is known about the effect of variety on the grazing tolerance of these cool-season grass species. The purpose of this report is to summarize current research on the grazing tolerance of varieties of tall fescue, orchardgrass, perennial ryegrass, and other species when they are subjected to continuous, heavy grazing pressure by cattle within the grazing season. The main focus will be on plant stand survival.
ASC-217: So You Want to Produce Your Own Eggs?
Jacquie Jacob, Tony Pescatore | Dec. 4, 2014 (New)
Backyard chicken flocks are becoming popular throughout the country in urban, suburban and rural communities. Preparation is essential for a successful backyard flock. This publication will give you the information you need decide if producing your own eggs is right for you.
PR-685: 2014 Cool-Season Grass Horse Grazing Tolerance Report
Garry Lacefield, Laurie Lawrence, Gene Olson, Tim Phillips, Ray Smith | Dec. 4, 2014 (New)
Cool-season grasses such as bluegrass, tall fescue, and orchardgrass are dominant pasture grasses for horses in Kentucky. Variety evaluations for yield have been carried out for many years, but little work has been done to establish the effect of variety on persistence when subjected to close, continuous grazing by horses. The purpose of this report is to summarize current research on the grazing tolerance of varieties of tall fescue, orchardgrass, and other species when subjected to continuous heavy grazing pressure by horses within the grazing season. The main focus will be on stand survival.
ASC-216: Reading a Feed Tag
Jacquie Jacob, Tony Pescatore | Dec. 4, 2014 (New)
Feed stores carry a variety of feed types. How do you chose which to buy? You need to read the feed tag. A lot of information is on a feed tag that can help you make your selection and this publication breaks it down for you.
ASC-218: Proper Handling and Transportation of Eggs for Sale at Kentucky Farmer's Markets
Jacquie Jacob, Tony Pescatore | Dec. 4, 2014 (New)
Regardless of the number of eggs produced, and whether the eggs are for home use or sale, careful egg handling is very important. This publication will give you the information and guidelines in the proper handling and transportation of eggs for sale.
PR-682: 2014 Alfalfa Grazing Tolerance Report
Joey Clark, Garry Lacefield, Gene Olson, Ray Smith | Dec. 2, 2014 (New)
This report summarizes research on the grazing tolerance of alfalfa varieties when subjected to continuous grazing pressure.
PR-683: 2014 Red and White Clover Grazing Tolerance Report
Joey Clark, Garry Lacefield, Gene Olson, Ray Smith | Dec. 2, 2014 (New)
This report summarizes research on the grazing tolerance of red and white clover varieties when subjected to continuous grazing pressure.
ASC-215: Mineral and Protein Blocks and Tubs for Cattle
Donna Amaral-Phillips, Roy Burris, Jeff Lehmkuhler | Nov. 3, 2014 (New)
Nutritional supplement blocks and tubs are convenient for beef producers, require no investment in feeding troughs and require a limited area for storing. One of the most attractive features is that they lower the labor needed to supplement livestock. Many producers use these products to provide supplemental nutrients to cattle consuming low-quality forages or as a mechanism to promote a more consistent intake of minerals. These products are also attractive to producers who have off-farm employment as they eliminate the need for daily feeding. Yet, they often come at a greater cost per unit of nutrient than more conventional feedstuffs. Since there are differences in the blocks and tubs being marketed today, familiarity with how to compare products and determine their differences will enable producers to decide which product best fits their needs.
4AF-06MA: Hosting a Horse Show
Fernanda Camargo, Amy Lawyer | Oct. 23, 2014 (Major Revision)
When planning a show, whether a world-class competition or a backyard fun show, the information in this publication will help you make your event a success.