IP-73: Living Along a Kentucky Stream

Katherine Bullock, Amanda A. Gumbert, Lee Moser | May. 10, 2024 (Minor Revision)

Streams are a part of our rich natural legacy. That's why it's important to protect, improve, and preserve them for generations to come.

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IP-15: Simple Parliamentary Procedure Guidelines for Better Business Meetings

Kim Henken | Jun. 9, 2023 (Major Revision)

Have you attended a disorganized meeting? A meeting with no flow or focus? A meeting where no votes were taken and attendees did not feel like they made decisions? Chances are people left feeling like their time was not valued. Utilizing parliamentary procedure can help an organization, board, or governing body to have a productive, orderly meeting. A presiding officer can lead a more effective meeting when all members of the group have basic knowledge of parliamentary procedure.

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IP-76: Hazardous Chemicals and Your Body

Lisa Gaetke, Ashley Osborne | Jun. 21, 2016 (Minor Revision)

Environmental contaminants, such as persistent organic pollutants, may contribute to an increased risk for chronic disease if they occur for long enough or at high enough levels. Research has shown that some hazardous chemicals may even cause the body to be more vulnerable to such medical conditions as cancer, poor immune system response, altered nervous system function, and cardiovascular disease. The good news is that certain dietary strategies may provide a defense for combating the effects of these contaminants while improving your overall health.

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IP-78: Understanding Produce Safety Programs and Making a Food Safety Plan

Melissa Newman, Pam Sigler, Paul Vijayakumar | Apr. 4, 2016 (New)

Safety of fresh vegetables and fruits is very important because these products are often consumed raw or are minimally processed. For the safety of consumers, farmers who produce our food must know the best practices available to produce, process, handle, and store fresh produce.

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IP-77: Know the Facts: Hazardous Chemicals and Your Body

Ashley Osborne | Oct. 9, 2008 (New)

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IP-74: A Guide to Open Burning

Amanda A. Gumbert | Aug. 22, 2007 (Reprinted)

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IP-75: Know the Facts Before You Burn

Amanda A. Gumbert | Oct. 31, 2006 (Reprinted)

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IP-72: Protect Your Child from Environmental Health Risks

Kim Henken, Denise Hoffman | May. 15, 2005 (Minor Revision)

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IP-71: Nutrient Management in Kentucky

Amanda A. Gumbert, Monroe Rasnake, Joe Taraba, Bill Thom | Dec. 1, 2001 (New)

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IP-7: Hard Water: To Soften or Not to Soften

Linda Heaton | May. 1, 2001 (Minor Revision)