ASC-203: Avian Digestive System

Jacquie Jacob, Tony Pescatore | Nov. 20, 2013 (New)

An understanding of the avian digestive system is essential to developing an effective and economical feeding program for your poultry flock. Knowledge of avian anatomy, and what the parts normally look like, will also help you to recognize when something is wrong and take the necessary actions to correct the problem.

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ASC-204: Avian Muscular System

Jacquie Jacob, Tony Pescatore | Nov. 19, 2013 (New)

If you raise poultry for meat, it is always a good idea to have an understanding of the muscular system of poultry so you can better understand any problems that may occur and how to correct them.

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ASC-199: Avian Male Reproductive System

Jacquie Jacob, Tony Pescatore | Nov. 1, 2013 (New)

The avian male reproductive system is all inside the bird, unlike the males of mammalian species which have their reproductive systems outside of the body. This is one of the really remarkable things about birds; the sperm remain viable at body temperature.

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ASC-200: Avian Respiratory System

Jacquie Jacob, Tony Pescatore | Nov. 1, 2013 (New)

Knowledge of avian anatomy and what the parts normally look like will help you to recognize when something is wrong and to take the necessary actions to correct the problem.

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ASC-198: Selecting Ducks

Jacquie Jacob, Tony Pescatore | Oct. 31, 2013 (New)

As with many domesticated species, ducks are selected for different purposes, primarily meat or egg production. They are also valued for their feathers and down. It is important to choose a breed of duck that best suits your particular needs.

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ASC-210: Processing Chickens

Jacquie Jacob, Tony Pescatore, Steve Skelton | Oct. 31, 2013 (New)

When processing poultry, remember that you are producing a perishable food product that will eventually be consumed by people. The goal is to produce a safe, nutritious product.

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ASC-196: Selecting Geese

Jacquie Jacob, Tony Pescatore | Oct. 31, 2013 (New)

Size, behavior and egg production vary according to breed, and the right breed of goose for your flock will depend on what you intend to use them for. This publication will help you decide on the right breed for you.

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ASC-209: Raising Guinea Fowl

Jacquie Jacob, Tony Pescatore | Oct. 31, 2013 (New)

Guinea fowl are rough, vigorous, hardy, and mostly disease-free game birds. They are increasing in popularity for a variety of reasons.

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ASC-197: Selecting Turkeys

Jacquie Jacob, Tony Pescatore | Oct. 31, 2013 (New)

Raising wild turkeys is illegal in some states, including Kentucky. The prohibition includes domestic strains of wild birds. The law is meant to protect native populations of wild turkeys. Learn more about selecting the right breed of turkey in this publication.

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ASC-194: Poultry Production Troubleshooting

Jacquie Jacob, Tony Pescatore | May. 1, 2013 (New)

When investigating a problem with a poultry flock, the questions in this publication can help you determine the cause and possible solution.