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Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu

Regional Food Hubs

Regional Food Hubs

CCD-MP-23: Regional Food Hubs

Authored by: Matthew Ernst

Click the Download button below to download this publication (CCD-MP-23).

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Abstract

The term "regional food hub" has been devised by the USDA to refer to facilities that aid farmers in getting locally produced products to consumer markets.

Core Details

Publication ID

CCD-MP-23

Status

Minor Revision

Publication Date

Jun. 19, 2017

Series

CCD-MP

Multi-Part Series

N/A

Categorical Details

Department(s)

Agricultural Economics

Publication Area

Agriculture and Natural Resources

Language

English

Peer Reviewed?

Yes

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  • Dean — Nancy Cox, Ph.D. 
  • S123 Ag. Science Center North
  • Lexington, KY 40546-0091
  • +1 (859) 257-7566

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Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu