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Extension Publications

Hydroponic Lettuce

Hydroponic Lettuce

CCD-CP-63: Hydroponic Lettuce

Authored by: Matthew Ernst Cheryl Kaiser

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Abstract

Lettuce (Lactuca sativa) is one of the most commonly grown hydroponic vegetables. Hydroponics is a method of growing plants without soil. Plants may be grown in a nutrient solution only (liquid culture) or they may be supported by an inert medium (aggregate culture). In both systems all of the plants' nutritional needs are supplied through the irrigation water.

Core Details

Publication ID

CCD-CP-63

Status

Minor Revision

Publication Date

Jun. 30, 2017

Series

Multi-Part Series

N/A


Categorical Details

Language

English

Peer Reviewed?

Yes

Contact Information

Tawana Brown
Associate Director, Educational Publications

361 Blazer Dining 343 S. Martin Luther King Blvd. Lexington, KY 40526-0012

+1 (859) 257-7566

tawana.brown@uky.edu